Eating
Your private chef and chalet host are on hand to make sure tummies are always full and glasses always topped up during your stay at this luxury ski chalet.
Each morning, a cooked breakfast will set you up for a day on the slopes. Cereals and pastries as well as yoghurt and fresh homemade compote are also available if you prefer a lighter option.
When you return to your chalet after your morning’s ski, afternoon tea, cakes and biscuits will be waiting for you. If you prefer a savoury snack instead, you can opt to have a charcuterie platter with breads and pickles.
On five evenings, a gourmet four-course meal is served, including canapés and a glass of bubbly, while the main meal is prepared. Your personal chef will work with you to come up with a bespoke daily menu, tailored to your requirements.
During meal times, you’ll be served a selection of chateau bottled house wines, with a-la-carte choices also available. With access to an unlimited Champagne, open bar, stocked with wine, beers, premium spirits and soft drinks, you’ll be well looked after at this luxury ski chalet.
You’ll have two evenings a week to sample the local restaurants of Meribel and your chalet hosts will be more than happy to make recommendations and bookings.