Eating
For those wishing to be wined, dined and pampered by some of the friendliest chefs and hosts in the industry, sit back and let them do their thing. Nothing but the finest locally sourced ingredients are used to create mouth watering meals to suit your ever desire whilst our hosts ensure your time at Zems Lodge is as spent in the ultimate in luxury.
Your stay at Zems Lodge will begin with a Champagne reception to kick things off on the right note. Throughout your stay, you can be assured of being kept well fed and watered at all times.
In the mornings there are various hot options for breakfast, or you can choose from the continental buffet. On your return from the slopes, you’ll be welcomed back by afternoon tea with freshly made breads and cakes.
On five evenings, your private chef will prepare delicious gourmet meals and you can arrange an early dinner for the children as well. Whatever you want, from high tea for your children, supper all together, or finger food by the open fire, it can be arranged. Though the dining is flexible at this luxury ski chalet, your hosts recommend to include one evening of Kaiseiki, a six-course Japanese fine-dining experience; an evening at Chef’s Table to try a six-course tasting menu with matched wines, designed to showcase the chefs’ skills; two ‘gourmet’ dinners designed especially for your group and one relaxed dining evening, allowing you to enjoy the comforts of your chalet in front of a film.
There is always a list of at least eight selected house wines served with dinner and you’re welcome to ‘upgrade’ to any of the bottles in the chalet’s own cellar, too.
Additionally, there is an open spirits bar and a fine collection of gins and single malts.
You’ll have two evenings to sample the local restaurants of Morzine and your chalet hosts will be more than happy to make recommendations and bookings.